Simple Way to Make Speedy Kao Tom Salmon - Thai rice congee with salmon

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We hope you got benefit from reading it, now let's go back to kao tom salmon - thai rice congee with salmon recipe. You can cook kao tom salmon - thai rice congee with salmon using 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Kao Tom Salmon - Thai rice congee with salmon:

1. Provide 1 cup of cooked jasmine rice (or any rice you prefer).
2. Prepare 2 cup of vegetable stock or water.
3. You need 2 tbsp of soy sauce.
4. You need 1 tbsp of fish sauce.
5. Provide 1 pinch of ground Pepper.
6. You need 1 piece of salmon.
7. Take 1-2 of Spring onions (finely slices).
8. You need 2 of eggs (optional).
9. Take of Crispy garlic.
10. Get 3-4 cloves of garlic (crushed and finely chopped).
11. Take 3 tbsp of vegetable oil.

Steps to make Kao Tom Salmon - Thai rice congee with salmon:

1. Put stock or water in a saucepan, on medium heat..
2. When the soup starting to boil add cooked rice and stir well..
3. In the mean time. Fry salmon on a pan or grilled it in the oven. Once salmon cooked, break it into small chunks..
4. Making crispy garlic. On a small pan add vegetable oil leave it for a couple min until it medium hot then add garlic in. Stir consistently until garlic starts to turn golden and crippling. Turn heat off straight away..
5. Once rice is cooking for about 5-8 min, add some soysauce, fish sauce and stir well..
6. Add eggs in for 2 min, then add salmon in. Dont stir too much as you don’t want to break your soft boiled eggs..
7. Transfer your salmon rice congee with soft boiled egg into a bowl. Sprinkle with spring onions and ground pepper.
8. Enjoy 😉.

Give your baby a taste of Thailand with this Thai Salmon dish. Rich broiled salmon rests atop a lean vegetable-and-rice salad to make a beautifully balanced meal. The Asian dressing includes big-impact flavors—fish With this Thai-inspired dish, try a simple kabinett from Germany's Mosel region. This content is created and maintained by a third party, and imported onto this. Thai Salmon with Rice prepared in your Babycook!

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